APPROVAL FOR FILLING
Filling Date: ________________________
Product:
|
Batch #:
|
Mfg. Date:
|
Exp. Date:
|
Sr. No.
|
PARAMETERS
|
LIMITS
|
RESULTS
|
REMARKS
|
1
|
Overnight plate exposure results in filling area.
|
Standard Limits(cfu/plate):
At Rest : Class A: <1, B: <1
Alert Limit: Class A: >1, B: > 1
Action Limit: Class A: >1, B: > 1
Standard Limits(cfu/plate):
In Operation :Class A: <3, B: <5
Alert Limit: Class A: >1, B: > 2
Action Limit: Class A: >1, B: > 3
|
||
2
|
Plate exposure results after 48 hours in filling area.
|
Standard Limits(cfu/plate):
At Rest : Class A: <1, B: <1
Alert Limit: Class A: >1, B: > 1
Action Limit: Class A: >1, B: > 1
Standard Limits(cfu/plate):
In Operation :Class A: <3, B: <5
Alert Limit: Class A: >1, B: > 2
Action Limit: Class A: >1, B: > 3
|
||
3
|
pH
|
|||
4
|
Assay
|
* = Bacteria (Mold)
Satisfactory
For Filling.
Not Satisfactory For Filling.
Needs
mopping before filling
______________ ________________ _______________
QC
Officer Microbiologist Manager QC